TACOS EL FOGON TACO STAND VENTURA BLVD AND SHOUP WOODLAND HILLS, CALIFORNIA
10-Point Safety Inspection
Personnel & Hygiene
Food Safety & Setup
Public Space Impact
Pending DataEnsures at least 36 inches of clear passage for standard wheelchairs and ADA compliance.
Checks if the immediate area is littered with food waste, napkins, or grease stains.
Checks if the setup or signage blocks the line of sight for drivers or pedestrians.
Indicates whether the operation is on public sidewalks, private property, or a mix of both.
Checks if the vendor's customers are using private parking lots without owner permission.
Checks if customer vehicles are double-parking or blocking traffic flow in the street.
Checks if the vendor is operating within 100 feet of a brick-and-mortar restaurant.
Checks if the setup is unlawfully occupying public metered parking spaces.
Checks if the setup is preventing vehicles from entering or exiting a driveway.
Checks for illegal dumping of grease, oil, or wash water into storm drains or gutters.
Investigative Report
When I first approached this street food vendor I felt something was off. It didn't seem organized enough to warrant a clean operation. I did find that they were making tortillas from scratch so that could be a plus for anyone looking for an authentic tortilla taste hot off the grill.
Take Action
See something unsafe?If you believe this vendor poses a public health risk, you can file a complaint directly with the Los Angeles County Department of Public Health.
Report to L.A. Public Health